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[EBOOK] BALANCED CROP NUTRITION (Building a Foundation for Better Performance), PRODUCED BY THE MOSAIC COMPANY, Supplement to Successful Farming

The recent accomplishments of North America's farmers are truly noteworthy. Record harvests have produced more food, fuel, feed and fiber than at any time in our history, optimism in agriculture abounds — and with good reason.

But with success comes the challenge to accomplish more. Even with bin-busting production records in 2008 and 2009, supply merely kept pace with surging demand. Last November, the U.N. Secretary General reported one bilion people are hungry, and by 2060, the world will have two billion more mouths to feed — about nine billion in total — meaning we ll have to produce 70 percent more than we do today just to keep up. Water, land, energy and fertilizer are finite resources, and agriculture must develop sustainable solutions to provide the critically needed increase in food supply.

Meeting this challenge will require new technologies, new crop management strategies and a commitment to innovation. As the philosopher Ralph Waldo Emerson said, we must not just "go where the path may lead, [but] go instead where there is no path and leave a trail.'

It’s with this pioneering spirit and quest for better information that The Mosaic Company brings you the ‘Balanced Crop Nutrition" supplement to Successful Farming. Technology continues to evolve and promises higher levels of crop performance, but to maximize this potential, fertility strategies also must move forward. Fertilizer is the foundation on which all high-yield crop systems must be based. Inside, you'll find new thhking on building a well-balanced fertility program, highlights from the latest research uncovering the nutrient requirements of today’s new hybrids, real experiences of producers implementing innovative best management practices, and facts on the latest advancements in fertilizer.

Mosaic is committed to helping the world grow the food it needs. We're confident you will find information in this supplement to hớp you grow more as well.

[EBOOK] BALANCED CROP NUTRITION (Building a Foundation for Better Performance), PRODUCED BY THE MOSAIC COMPANY, Supplement to Successful Farming


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[EBOOK] Role of biotechnology in crop improvement, Seed Times

National Seed Association of India (NSAII is the apex organization representing the Indian seed industry. The vision of NSAI is to create a dynamic, innovative aid internationally competitive, research based industry producing high performance, high quality seeds and planting materials which benefit farmers and significantly contribute to the sustainable growth of Indian Agriculture.

The mission of NSAI is to encourage investment in state of the art R&D to bring to the Indian farmer superior genetics and technologies, which are high performing and adapted to
a wide range of agro-climatic zones It actively contributes to the seed industry policy development, with the concerned governments, to ensure that policies and regulations create an enabling environment, including public acceptance, so that the industry is globally competitive.
 
NSAI promotes harmonization and adoption of best commercial practices in production, processing, quality control and distribution of seeds.

[EBOOK] Role of biotechnology in crop improvement, Seed Times


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[EBOOK] Pineapple production in Fiji (Trainers guide), Aad Van Santen and Kyle Stice

To be successful in pineapple cropping, the farmer has to be serious and fully committed to the crop, since this crop requires a continuous and intensive care over the entire cropping period. This cropping period with pineapple is generally quite longer than other roots crops or vegetables (a pineapple plant crop can take up to 24 months to come into production while vegetables such as cabbage or tomato take only 1-3 months).

Pineapple being a slow developing plant is easily over grown by weeds and can be completely destroyed or, if not too long over grown and cleaned at least loses a number of month’s growth time as well as producing lower yields. Continual weed control in pineapple cropping is an absolute necessity (chemical spray control as well as hand weeding several times per year.) Total crop failure is to be expected if the fields are neglected for a number of months.

Furthermore the farmer is required to have patience, since a pineapple crop takes 1 to 2 years before yielding a marketable harvest.

What to expect from pineapple cropping

From a 1 ha producing area (= 50,000 plants), with 1/3 under Plant Crop (PC), 1/3 under 1st Ratoon crop (1st R), and 1/3 under 2nd Ratoon crop (2nd R), a good farmer can realize the following harvest of marketable fruit;

-    for PC between 75-85% of planted crop,

which equals between 12,500 and 14,165 fruits 1/3 ha,

-    and for 1st R between 56% to 72% from the planted crop

which equals between 9,400 and 12,000 fruits 1/3 ha,

-    and for 2nd R between 43% or 61% from planted crop,

which equals between 7,100 and 10,200 fruits 1/3 ha.

The declining results in harvest allow for a number of plants;

•    not growing well,

•    not fruiting,

•    malformed fruit,

•    rat or other rodent damage,

•    sunburn damage.

The lower results are to be expected for less optimum performance farming, such as a late weeding or reduced fertilizer application, whereas the higher results can be expected from optimum performing farming practices.

[EBOOK] Pineapple production in Fiji (Trainers guide), Aad Van Santen and Kyle Stice


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[EBOOK] The Challenge of Agricultural Pollution (Evidence from China, Vietnam and the Philippines), Emilie Cassou, Steven M. Jaffee, and Jiang Ru, WORLD BANKGROUP

In East Asia, agricultural growth has contributed significantly to the massive poverty reduction that has taken place in that region in recent decades. Success in this sector has been demonstrated by more abundant yields, higher agricultural exports, and improvements in food security, all of which have ưanslated into gains in economic and human development. However, these achievements have come at a high price, as evidenced by the experiences of China, Vietnam, and the Philippines.

In addition to being a significant source of greenhouse gas emissions, agricultural production has contributed to environmental degradation in these three countries. Excessive fertilizer and pesticide use has degraded the quality of soil and water systems and reduced the quality and safety of food. Improper management of agricultural waste has further contributed to local and regional aữ pollution.

The Challenge of Agricultural Pollution: Evidetwe from China, Vietnam, and the Philippines draws attention to the significant environmental footprint of agriculture in these countries, thereby shedding light on areas where action can be taken to protect the health of people and the planet that sustains them. Measures that keep pollutants out of the air, water, soil, and food have the potential to benefit both farmers and consumers at a time when citizens and governments around the world are seeking to ensure that development is sustainable.

Tackling agricultural pollution is not a straightforward task, however. Agricultural pollutants are numerous, and they emanate from many different and often diffuse sources. Field runoff from millions of farms, drugs and pathogens, organic matter, particulate matter, toxic compounds, and greenhouse gases are only a few examples. In addition, many of these pollutants are undetectable to the senses. Further complicating matters is the fact that agriculture is both a victim and a source of pollution, all of which implies that solutions are complex and need to be multifaceted.

This report aims to break down some of this complexity and provide in a single document, accessible to both specialists and nonspecialists, an overview of the potential impacts of agricultural pollution in three major Asian economies. It analyzes some of the main factors contributing to farm pollution and outlines technical and policy options for preventing or mitigating it.

The report synthesizes empừical evidence from peer-reviewed literature collected by national and international experts. It also provides recommendations for addressing agricultural pollution in a more strategic, forward-looking manner.

Prevention and control of agricultural pollution will require a better understanding of its physical and socioeconomic consequences; a better alignment of agricultural, environmental, and health policies; and a more effective application of regulator); market-based, and other policy instruments. Although many knowledge gaps remain, our hope is that this report will deepen efforts to develop more sustainable food systems in the region and beyond.

[EBOOK] The Challenge of Agricultural Pollution (Evidence from China, Vietnam and the Philippines), Emilie Cassou, Steven M. Jaffee, and Jiang Ru, WORLD BANKGROUP


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[EBOOK] How to facilitate “Crop Water Budgeting” By Watershed Communities? (A Process Guide for Bringing Awareness and Facilitating Action on Water Management)

Crop Welter Budgeting Exercise is a community led process, where local communities come together to make an assessment of water resources in a given village.

In this process, villagers basically explore answers to these three sets of questions...

♦    What is the quantity of water available in the village?

□    Estimating the available water resources-by collecting the data related to rainfall in the village, water stored in different water harvesting structures of the village, quantity of water that has gone into recharging the groundwater aquifers, water that flows to this villages in streams from neighbourhood villages and any other form of water resources in the village.

♦    What is the quantity of water that is used In the village, for different purposes?

□    Estimating the water use patterns - by assessing nature of use (for what purpose - drinking, irrigation, livestock, etc) and quantity of water used (for each purpose). They also analyze the variations across seasons and years, if need be.

♦    What is the balance of water available in tile village?

□    Understanding the situation of the villagers, whether it is positive balance (“surplus”) or negative balance (“deficit”).

□    Discuss various options for conservation, use, management and regulation of water resources in the village.

□ These decisions arc expected to change the practices, beliefs and norms that could improve the water balance.

As agriculture/ crops are predominant user of water resources in villages, this exercise is largely perceived as “Crop Water Budgeting Exercise”. In reality, this covers all types of water uses in a given village.

WASSAN designed this process and conducted the Crop Water Budget Exercise in 32 projects of IGWDP. Project Facilitating Agencies (NGO Partners); resource persons, community resource persons are part of this initiative. Village leaders - members of Village Watershed Development Committee members; farmers and other opinion makers participated in these events, during September 2014 to March 2015. This document captures these processes and also converts them into guidelines; useful tips for facilitators and lessons learned from this exercise.

[EBOOK] How to facilitate “Crop Water Budgeting” By Watershed Communities? (A Process Guide for Bringing Awareness and Facilitating Action on Water Management)


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[EBOOK] SMALL PLOT BIG HARVEST (A step-by-step guide to growing fruits & vegetables in small spaces), Lucy Halsall, Published by DK

Why grow your own food?

Anyone who has ever picked fresh strawberries will know how unlikely it is that the first harvest will reach the kitchen. The urge to eat them then and
there usually wins out over all but the strongest wills, reflecting one of the main reasons to grow your own—taste. Freshness equates to flavor, and growing your own crops allows you to pick them at their best. Compare store-bought green beans to your own, and you’ll never buy them again. However, there are also many other reasons to grow your own crops, whether it’s for your health and that of your family, for environmental concerns, or for the pleasure of it.
 
Fresh and healthy
The positive health effects of eating fruits and vegetables has long been known, but there are also direct benefits of actually growing them yourself. Vitamin and antioxidant levels are at their highest when crops are first picked, with the levels falling by half after 7-14 days from harvest. Although supermarkets sell fresh produce you can rarely tell how long ago it was picked or how well it has been stored, especially ư it has been imported or kept in refrigeration. Growing your own food means you can pick fruits and vegetables no sooner than is really necessary, ensuring they are as fresh, tasty, and nutrient-packed as possible.

Growing fitter
In addition to eating more healthily, the tasks Involved In growing your own crops also provide good exercise, improving fitness, stamina, and flexibility. Just one hour’s digging can bum off over 300 calories, while even light puttering means being active
Good for the environment

Local and global concerns have driven many people to assess the impact of food production on the environment, and terms such as “foal miles" and “carbon footprint" have become synonymous with a responsible, ecologically-minded attitude. Producing your own food at home embraces both these concepts—food miles are zero, and the carbon footprint is negligible.
 
Growing your own fruit and vegetables isn't just about jumping on the latest bandwagon however, it’s pretty fundamental—people need food. By growing it in your own back yard or garden plot, you are reducing the strain on global supplies. You will also know exactly how "green" it is or how ethically it has been produced— organically perhaps. You can also share your surplus, helping to reduce tile global impact of others.

[EBOOK] SMALL PLOT BIG HARVEST (A step-by-step guide to growing fruits & vegetables in small spaces), Lucy Halsall, Published by DK


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[EBOOK] A GUIDE TO GARDENING WITHOUT PESTICIDES, PESTICIDE ACTION NETWORK UK

In order to assist home gardeners in moving away from the use of potentially harmful pesticides, PAN UK has compiled this guide to dealing with some of the most commonly found garden pests. More and more people are moving towards a more organic approach in growing flowers and food crops. We hope that this guide will assist both those that are already growing without pesticides and those that wish to explore the possibilities.

We would be delighted to hear from you if you feel there is something missing from this guide, or if you know of a technique for dealing with one of the pests mentioned that has not been already been covered.

The focus of this particular guide is on insect pests and diseases that can be problematic for growers in the UK. There will be further publications looking at general techniques, including weed control, and also on problem pests such as mice, mosquitoes and fleas.

The list is presented in alphabetical order for convenience. None of the recommendations for products or alternative measures implies the endorsement of PAN UK.
 
General Points

Healthy growing works on the principle of prevention, rather than cure. Always maintain a healthy, active soil with plenty of nutrients, using compost and manures. Crop rotation helps to prevent diseases from building up in the soil so vary where you plant your vegetables year after year. Growing flowers with vegetables attracts beneficial wildlife, such as caterpillar-eating birds and aphid-eating insects. Using toxic chemicals kills not only the pest, but creates health hazards for the beneficial wildlife that play a part in controlling the pests in your garden. Choose plants and varieties that are suited to the site and soil as they will have a better chance of being strong enough to fight off pests and diseases.

Finally, be vigilant, keep out pests, such as slugs, caterpillars and pigeons, by constantly checking your barriers, traps and covers. Especially after rain or in damp conditions.

[EBOOK] A GUIDE TO GARDENING WITHOUT PESTICIDES, PESTICIDE ACTION NETWORK UK


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[EBOOK] Environmental-Biotechnology (A Biosystems Approach), Daniel A. Vallero, Published by AP

Environmental biotechnology is a vital component of the scientific and engineering tool kit needed to address environmental problems. Environmental biotechnology usually explain biological principles underlying environmental engineering but environmental biotechnology embodies so much more than this. Environmental biotechnology depends on a systematic view of the myriad factors involved when organisms are used to solve society’s problems. Thus, both the title and subtitle of this book are important.

A systems approach to biotechnology requires a modicum of understanding of a number of disciplines, especially environmental engineering, systems biology, environmental microbiology, and ecology. This book introduces all of these fields from the perspective of how to apply them to achieve desired environmental outcomes and how to recognize and avoid problems in such applications. This approach means that the treatment of these four disciplines is predominantly focused on biotechnology and is not meant to be an exhaustive treatise on any of the four. This book’ s principal value lies at the intersection of the four disciplines. However, engineering requires specifics, so my intention is that the reader gain a sufficient grasp of each so as to know when more details are needed and when to consult the references at the end of each chapter to seek out these important details.

BIOTECHNOLOGY AT THE INTERSECTION OF DISCIPLINES

Environmental engineering is a broad field, including both abiotic and biotic solutions to pollution and environmental problems. This book’s primary environmental engineering focus is on the biotic solutions, so the reader should consult general environmental engineering texts and specific chemical and physical treatment resources to find abiotic treatment methods to match the biotic approaches discussed here. For example, after reading a discussion of a particular biotechnology, e.g., Chapter 7’s exposition of a biofilter used to treat a specific organic pollutant, the reader may be inclined to look up that pollutant to see what other non-biotechnological methods, e.g., pumping and air sparging, have been used in its treatment. This book certainly includes discussions on abiotic techniques in Chapters 7 and 10, but limits the discussion to the treating of those pollutants that may result from biotechnologies (e.g., if a hazardous byproduct is produced, it may need to undergo thermal treatment).

Systems biology and molecular biology are addressed insofar as genetic engineering is an important part of environmental biotechnology. An understanding of genetic material and how it can be manipulated either intentionally or unintentionally is crucial to both applications and implications. As in environmental engineering, the discussion is focused less on a theoretical and comprehensive understanding of DNA and RNA for their own sake than would be found in a systems biology text. Again, if the reader needs more information, the references should be consulted and should lead to more specific information. In addition, the book addresses a number of emerging technologies used in environmental assessment, particularly drawing on systems biology, such as the computational methods associated with genomics, proteomics, and the other “omics” systems.

I recall how one of my many mentors, Ross McKinney at the University of Kansas, contrasted the world view of microbiologists from that of engineers. Microbiologists are interested in intrinsic aspects of the “bugs,” whereas engineers are interested in what the “bugs” can do [1]. I have been careful with the taxonomy of the organisms, but it is not the book’s intent to exhaustively list every microbe of value to environmental biotechnology. When the reader needs more detail on a particular organism and when trying to find other microbes that may work in a biotechnology, the references and notes should help to initiate the quest.

More than a few of my ecologist colleagues may cringe when I say that microbes have instrumental value, not intrinsic value, in many environmental biotechnologies. Engineers, including environmental engineers, are focused on outcomes. They design systems to achieve target outcomes within specified ranges of tolerance and acceptability. As such, they say a bacterium is a means, not an end in itself. In my opinion, ecologists in general have a comparatively more skeptical view of “ecological services” [2] than do practicing engineers. Ecologists tend to be more interested in the whole system, i.e., the ecosystem. Thus, the microbes, especially those that have been supercharged genetically, must be seen for how they fit within the whole system, not just the part of the system that needs to be remediated. This book, therefore, includes this ecological perspective, especially when addressing potential implications, such as gene flow and biodiversity. In fact, one of the themes of this book is that engineers must approach biotechnologies that seem to be completely acceptable with whole systems in mind, with considerations of impact in space and time, i.e., a systems approach to biotechnology. It may be that after such a systems review, the technology may indeed not be the panacea that it at first appears.

THE SYSTEMS APPROACH

One way to address environmental biotechnology is to ask whether it is “good” or “bad.” Of course, the correct answer is that “it depends.” According to my colleague at Duke, Jeff Peirce, this is one of the few universally correct statements in engineering. The tough part of such a statement, of course, is deciding to some degree of satisfaction on just what “it depends.”

The same biotechnology can be good or bad. It just depends. It depends on risks versus rewards. It depends on what is valued. It depends on reliability and uncertainty of outcome. It depends on short-term versus long-term perspectives. It depends on the degree of precaution needed in a given situation. Mostly, it depends on whether the outcome is ideal, or, at a minimum, acceptable, based on the consideration of the myriad relationships of all of the factors. Such factors include not only the physical, chemical, and biological aspects of a biotechnology, but also those related to sociological and economic considerations. That is, the same technology is good or bad, depending on the results of a systematic perspective [3].

I would recommend that the question about the dependencies driving the acceptability of a given environmental biotechnology be asked at the beginning of any environmental biotechnology course. I recognize just how tempting it is in teaching an environmental biotechnology course to jump into how to use living things to treat pollution, with little thought as to whether to use a biotechnology. Perhaps this is because we expect that other perspectives, such as abiotic treatment, will be addressed in courses specifically addressing these technologies, and after having completed courses in every major treatment category, the student will then be able to select the appropriate method for the contaminant at hand. This is much like the need for a really good course in concrete and another excellent course in steel, as a foundation (literally and figuratively) in structural engineering. Such reductionism has served engineering well. In environmental sciences and engineering, the newer views do not lessen the need for similar specific knowledge in the foundational sciences, but in light of the importance of the connections between living things and their surroundings, newer pedagogies are calling for a more systematic view to put these basics into systems that account for variations in complexity and scale.

Biotechnologists are justifiably tempted to keep doing that which has worked in the past. For those in the fields of biological wastewater treatment and hazardous waste biotechnologies, the art of engineering is to move thoughtfully, with some trepidation, from what is known to the realm of the unknown. This microbe was effective in treating contaminant A, so why not acclimate the microbe to a structurally similar compound, e.g., the same molecule with a methyl group or one with an additional ring? Often this works well under laboratory conditions and even in the field, so long as conditions do not change dramatically. Such acclimation was the precursor to more dramatic and invasive forms of genetic modification, especially recombinant DNA techniques. This book explores some of the knowns and unknowns of what happens systematically when we manipulate the genetic material of an organism. Perhaps, the system is no more influenced by a genetically modified organism than by those that bioengineers have manipulated by letting the organism adapt on its own to the new food source. But, perhaps not.

When I originally proposed the concept for this book, I thought that I would dedicate it almost exclusively to potential implications of environmental biotechnologies. I thought that others had done admirable jobs of writing about the applications. After delving into the topic in earnest, I came to the conclusion that I was only half right. Indeed, the previous texts in environmental biotechnologies were thorough and expansive. Some did a really good job of laying out the theory and the techniques of environmental biotechnology. However, most were not all that interested in what may go wrong or what happens outside of the specific application. This is not meant to be a criticism, because the authors state up front that their goal is to enhance the reader’s understanding of these applications. The implication, to me at least, is that their work starts after the decision has been made to destroy a certain chemical compound using the most suitable technique. In this instance, “suitable” may be translated to mean “efficient.” How rapidly will microbe X degrade contaminant A? How complete is the degradation (e.g., all the way to carbon dioxide and water)? How does microbe X compare in degradation rates to microbes Y and Z? How efficiently will microbe X degrade contaminant A if we tweak its DNA? How broadly can microbe X’ s degradation be applied to similar compounds? These are all extremely important questions. Efficiency is an integral but not an exclusive component of effectiveness. Thus, my original contention was half wrong. I could not discuss implications without also discussing applications. I liken this to the sage advice of a former Duke colleague, Senol Utku. He has been a leader in designing adaptive structures that often follow intricate, nonlinear relationships between energy and matter. His students were therefore often eager to jump into nonlinear mathematical solutions, but he had to pull them back to a more complete understanding of linear solutions. He would tell them that it is much like a banana. How can one understand a “non-banana” without first understanding the “banana”? Thus, my systematic treatment of environmental biotechnology requires the explanation of both applications (bananas) and implications (non-bananas).

The term “systems” has become an adjective. For decades, design professionals, failure engineers, and engineering managers have employed systems engineering. Scientists, engineers, and technologists now have systems biology, systems medicine, and even systems chemistry. Early on, systems simply meant a comprehensive approach, such as a life cycle or critical path view. Later, another connotation was that it provided a distinction from compartmental or reductionist perspectives. Now, the systems moniker conveys a computational approach. Lately, subdivisions of the basic sciences have also become systematic in perspective. For example, systems microbiology approaches microorganisms or microbial communities comprehensively by integrating fundamental biological knowledge with genomics and other data to give an integrated representation of how a microbial cell or community operates. This text attempts to address all of these perspectives and more, but all through the lens of the environment.

Along the way, I became aware that there was not a good term that included all of these perspectives. Pioneers in environmental modeling, such as Donald MacKay and Panos Georgopoulos, advanced the field of chemodynamics. In fact, I have drawn heavily from their work. The challenge is how to insert biology into such chemodynamic frameworks.

For many in the environmental sciences and engineering fields, environmental biotechnologies that most readily come to mind are various waste treatment processes, those that often begin with the suffix “bio.” Thus, I decided to use the term biochemodynamics to refer to the myriad bio-chemo-physical processes and mechanisms at work in environmental biotechnologies. At one point, I even suggested calling this book Environmental Biochemodynamics. However, although such a title would distinguish the focus away from abiotic processes, it would leave out some of the important topics covered, such as the societal and feasibility considerations needed in biotechnological decisions.

Environmental biotechnology is all about optimization, so it requires a systematic perspective, at least in its thermodynamic and comprehensive connotations. In particular, biotechnologists are keenly interested in bioremediation of existing contaminants, as well as those that may enter the environment in the future.

To optimize, we must get the most benefit and the least risk by using biology to solve an important problem or fill a vital need. In my research, I discovered a very interesting workshop that took place in 1986 [3]. The workshop was interesting for many reasons. It was held by a regulatory agency, the U.S. Environmental Protection Agency, but predominantly addressed ways to advance environmental biotechnology. In other words, the entity that was chastising polluters was simultaneously looking for ways to support these same polluters financially and scientifically so as to become nonpolluters!

Such an approach is not uncommon in its own right, because in the previous decade the same agency had funded research and paid to build wastewater treatment plants to help the same facilities being fined and otherwise reproved for not meeting water quality guidelines and limits. This is a case of the “stick” being followed by the “carrot.” The 1986 workshop was actually refreshing, because it was an effort to help scientists come up with ways to push the envelope of technology to complement the growing arsenal of rules and standards for toxic chemicals in the environment.

One of the challenges posed in the mid-1980s was that the National Academy of Sciences had just sketched a schematic to address risks posed by chemicals. It followed a sequence that consisted of identifying chemical hazards and seeing how people may come into contact with these hazards, i.e., exposure. The combination of these factors led to what the academy called risk assessment. This seemed to work adequately for chemical hazards to one species (Homo sapiens), but did not fit quite well with hazards that behave differently than pharmaceuticals, pesticides, or other chemical agents, i.e., physical (e.g., UV light) or biological (e.g., microorganisms) hazards. The Academy recently has proposed new schema that may better fit biotechnological risks.

So, indeed, it was good that experts were getting together in 1986 to find new applications of biotechnology to treat and control pollution. However, it appears that even after almost a quarter century some of the challenges have not been addressed, at least not fully. Some of the concerns expressed in 1986 are no longer being widely expressed. The proceedings of the meeting state:

Federal, State and local regulatory policies pose barriers to field-testing and thereby the development of commercial genetically

engineered biotechnology products. Permitting and reporting requirements and the uncertain regulatory climate were identified

as additional barriers to the development of the biotechnology control technology [4].

[EBOOK] Environmental-Biotechnology (A Biosystems Approach), Daniel A. Vallero, Published by AP


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[EBOOK] REMOTE SENSING APPLICATIONS TO GROUNDWATER, A.M.J. Meijerink, Published by the United Nations Educational, Scientific and Cultural Organization

All attempt is made to be comprehensive, which implies that some subjects arc introduced in brief terms only, particularly those which arc of indirect use for studies of a practical nature and those which require socialist knowledge in processing of remotely sensed data.

Most of the text is devoted to qualitative approaches, particularly image interpretation of diverse geologic terrains from an Earth science perspective. The synoptic view offered by images allows for the study of surface features related to the interaction of surface and groundwater. In hard rock terrain success rates can often be increased by drilling close to lineaments identified bv visual interpretation: relative recharge patterns can be mapped bv interpretation and can he quantified in a second stage.

Interpretation must be based on hydrogeological knowledge; for example, groundwater intake areas on higher and permeable ground arc accompanied by discharge areas in adjoining lower terrain, and with that knowledge one looks for features on images that place a groundwater flow system in a spatial context. A number of examples arc given in this book.

Simple (cross-sectional) modelling may also help in understanding features seen on images, while image data can provide input in setting up tile model. Examples arc also discussed here.

Although exploration of groundwater remains important, particularly considering the lack of good drinking water in many regions, over the last decades attention has shifted to groundwater management. Remote sensing provides much of the spatial data needed to understand the interactions between surface water and groundwater.

A numerical groundwater model is an important instrument in making decisions about wise management of groundwater, and it is fortunate that more studies arc becoming available on the use of remotely sensed information as inputs in such models. A chapter is devoted to the subject, where the various geophysical techniques that can provide inputs for modelling arc discussed.

Furthermore, site selection for managed aquifer recharge (artificial recharge) schemes is included because such schemes arc badly needed to mitigate further depletion of groundwater, especially in aquifers used for irrigation.

Attention is also given to the relationship between groundwater and the environment. Remote sensing data provides information on spatial patterns of groundwater dependent vegetation or salinization and is often the only source to study the history of change.

Concerning general image interpretation, an important aspect is that such interpretations do not require specialist software or socialist services to handle complex remote sensing processing (c.g. measurement of changes in land surface). Hydrogcologic image intcqrrctation and evaluation of results do require a background in Earth science or knowledge of the interaction between surface water and groundwater. It is emphasized that hvdrogcological image interpretation should be confirmed through follow-up fieldwork and needs consultation of existing hvdrogcologic data, because interpretation is often a matter of inference.

Tribute should be paid to the stair of many local offices and consultant services in groundwater exploration and development, who undertook much of the practical application of remote sensing. Their objectives were to find suitable sites, develop wells and lav down the results in departmental reports, rather than publish their tuediods in scientific-journals. In fact, plotting information obtained from local drillers about successful and dry wells on images is a good start in hydrogeological image interpretation for the development of groundwater.

[EBOOK] REMOTE SENSING APPLICATIONS TO GROUNDWATER, A.M.J. Meijerink, Published by the United Nations Educational, Scientific and Cultural Organization


Keyword: ebook, giáo trình, REMOTE SENSING APPLICATIONS TO GROUNDWATER, REMOTE SENSING APPLICATION, công nghệ viễn thám, ứng dụng công nghệ viễn thám vào thăm dò nước ngầm

[EBOOK] A REVIEW OF SELECTED HYDROLOGY TOPICS TO SUPPORT BANK OPERATIONS (V2)

 
The World Bank’s 2004 Water Resources Sector Strategy focused on the need for both water resources management and development in dealing with growth and poverty alleviation. Planning and design of new hydraulic infrastructure for water supply and sanitation, food production, hydropower generation, flood protection, ecosystem restoration or other such purposes require dealing with all elements in the interaction among land, water, vegetation, human intervention and climate variability and change, with an emphasis on the end-user. They also require the simultaneous consideration of technical, economic, institutional (governance), political, financial, environmental and social factors, as called for in the Bank’s 1993 Water Resources Management Policy.

To provide high-level insight on the key hydrology issues involved, a group of world class experts gathered at a workshop held at World Bank Headquarters in November 2008. The workshop was organized by the Hydrology Expert Facility (HEF) of the Water Anchor. The presenters discussed advancements in key hydrologic topics that were selected for their relevance to Bank operations. The focus was on potential implications for the Bank’s development assistance on water projects, programs and policies.

A wide spectrum of topics was presented for discussion in a workshop that was more exploratory than analytical.

Its main purpose was to identify the interest of the Bank’s water community for those topics that could jointly be moved forward by following actions aimed at further dissemination and development of specific knowledge products.

The remainder of this introduction provides a brief description of the topics and lays forth the reasons for selecting each of them for discussion at the workshop.
 
[EBOOK] A REVIEW OF SELECTED HYDROLOGY TOPICS  TO SUPPORT BANK OPERATIONS (V1)

Keyword: ebook, giáo trình,  A REVIEW OF SELECTED HYDROLOGY TOPICS  TO SUPPORT BANK OPERATIONS, HYDROLOGY, thuỷ văn học, đánh giá chủ đề thuỷ văn học đã được chọn để hỗ trợ hoạt động của ngân hàng thế giới

[EBOOK] A REVIEW OF SELECTED HYDROLOGY TOPICS TO SUPPORT BANK OPERATIONS


The World Bank’s 2004 Water Resources Sector Strategy focused on the need for both water resources management and development in dealing with growth and poverty alleviation. Planning and design of new hydraulic infrastructure for water supply and sanitation, food production, hydropower generation, flood protection, ecosystem restoration or other such purposes require dealing with all elements in the interaction among land, water, vegetation, human intervention and climate variability and change, with an emphasis on the end-user. They also require the simultaneous consideration of technical, economic, institutional (governance), political, financial, environmental and social factors, as called for in the Bank’s 1993 Water Resources Management Policy.

To provide high-level insight on the key hydrology issues involved, a group of world class experts gathered at a workshop held at World Bank Headquarters in November 2008. The workshop was organized by the Hydrology Expert Facility (HEF) of the Water Anchor. The presenters discussed advancements in key hydrologic topics that were selected for their relevance to Bank operations. The focus was on potential implications for the Bank’s development assistance on water projects, programs and policies.

A wide spectrum of topics was presented for discussion in a workshop that was more exploratory than analytical.

Its main purpose was to identify the interest of the Bank’s water community for those topics that could jointly be moved forward by following actions aimed at further dissemination and development of specific knowledge products.

The remainder of this introduction provides a brief description of the topics and lays forth the reasons for selecting each of them for discussion at the workshop.
[EBOOK] A REVIEW OF SELECTED HYDROLOGY TOPICS  TO SUPPORT BANK OPERATIONS (V1)


Keyword: ebook, giáo trình,  A REVIEW OF SELECTED HYDROLOGY TOPICS  TO SUPPORT BANK OPERATIONS, HYDROLOGY, thuỷ văn học, đánh giá chủ đề thuỷ văn học đã được chọn để hỗ trợ hoạt động của ngân hàng thế giới

[EBOOK] Environmental isotopes in the hydrological cycle: Principles and applications (Volume IV, Groundwater Saturated and unsaturated zone, by Mebus Geyh), Edited by W.G. Mook, Published by UNESCO and IAEA

The availability of freshwater is one of the great issues facing mankind today - in some ways the greatest, because problems associated with it affect the lives of many millions of people. It has consequently attracted a wide scale international attention of UN Agencies and related international/regional governmental and non-governmental organisations The rapid growth of population coupled to steady increase in water requirements for agricultural and industrial development have imposed severe stress on the available freshwater resources in terms of both the quantity and quality, requiring consistent and careful assessment and management of water resources for their sustainable development

More and better water can not be acquired without the continuation and extension of hydrological research. In this respect has the development and practical implementation of isotope methodologies in water resources assessment and management been part of the IAEA’s programme in nuclear applications over the last four decades Isotope studies applied to a wide spectrum of hydrological problems related to both surface and groundwater resources as well as environmental studies in hydro-ecological systems are presently an established scientific discipline, often referred to as “Isotope Hydrology”. The IAEA contributed to this development through direct support to research and training, and to the verification of isotope methodologies through field projects implemented in Member States.

The world-wide programme of the International Hydrological Decade (1965-1974) and the subsequent long-term International Hydrological Programme (IHP) of UNESCO have been an essential part of the well recognised international frameworks for scientific research, education and training in the field of hydrology The International Atomic Energy Agency (IAEA) and UNESCO have established a close co-operation within the framework of both the earlier IHD and the ongoing IHP in the specific aspects of scientific and methodological developments related to water resources that are of mutual interest to the programmes of both organisations

The first benchmark publication on isotope hydrology entitled “Guidebook on Nuclear Techniques in Hydrology” was realised in 1983 through the activity of the joint IAEA/UNESCO Working Group on Nuclear Techniques established within the framework of IHP, and it has been widely used as practical guidance material in this specific field.

In view of the fact that the II IP’s objectives include also a multi-disciplinary approach to the assessment and rational management of water resources and taking note of the advances made in isotope hydrology, the IAEA and UNESCO have initiated a joint activity in preparation of a series of six up-to-date textbooks, covering the entire field of hydrological applications of natural isotopes (environmental isotopes) to the overall domain of water resources and related environmental studies.

The main aim of this series is to provide a comprehensive review of basic theoretical concepts and principles of isotope hydrology methodologies and their practical applications with some illustrative examples. The volumes are designed to be self-sufficient reference material for scientists and engineers involved in research and/or practical applications of isotope hydrology as an integral part of the investigations related to water resources assessment, development and management Furthermore, they are also expected to serve as ‘Teaching Material” or text books to be used in universities and teaching institutions for incorporating the study of "isotopes in water" in general into the curriculum of the earth sciences. Additionally the contents can fulfill the need for basic knowledge in other disciplines of the Earth Sciences dealing with water in general

These six volumes have been prepared through efforts and contributions of a number of scientists involved in this specific field as cited in each volume, under the guidance and coordination of the main author/co-ordinating editor designated for each volume W.G.Mook (Netherlands), J.Gat (Israel), K.Rozanski (Poland), w Stichler (Germany), M.Geyh (Germany), K.P.Seiler (Germany) and Y.Yurtsever (IAEA, Vienna) were involved as the mam author/co-ordinating editors in preparation of these six volumes, respectively. Final editorial work on all volumes aiming to achieve consistency in the contents and layout throughout the whole series was undertaken by w G.Mook (Netherlands)

Mr Y Yurtsever, Staff Member of the Isotope Hydrology Section of the IAEA; and Ms A. Aureli, Programme Specialist, Division of Water Sciences of UNESCO, were the Scientific Officers in charge of co-ordination and providing scientific secretariat to the various meetings and activities that were undertaken throughout the preparation of these publications

The IAEA and UNESCO thank all those who have contributed to the preparation of these volumes and fully acknowledge the efforts and achievements of the main authors and coordinating editors

It is hoped that these six volumes will contribute to wider scale applications of isotope methodologies for improved assessment and management of water resources, facilitate incorporation of isotope hydrology into the curricula of teaching and education in water sciences and also foster further developments in this specific field.

[EBOOK] Environmental isotopes in the hydrological cycle: Principles and applications (Volume IV, Groundwater Saturated and unsaturated zone, by Mebus Geyh), Edited by W.G. Mook, Published by UNESCO and IAEA


Keyword: ebook, giáo trình, Environmental isotopes in the hydrological cycle, Principles and applications, Groundwater Saturated and unsaturated zone, thuỷ văn, tài nguyên môi trường, Các đồng vị của môi trường trong chu trình thủy văn, chu trình thuỷ văn, Vùng nước bão hòa và không bão hòa

[EBOOK] VEGETATION MONITORING, FIRE MANAGEMENT MONITORING, AND PEAT AND HYDROLOGY MONITORING, More writer, Kalimantan Forests and Climate Partnership

N MID-2009, AUSTRALIA AND INDONESIA, in partnership, established the Kalimantan Forests and climate Partnership (KFCP) the Indonesia Australia l-orest Carbon Partnership (IAFCP), to undertake a REDD(Reducing Emissions from Deforestation and Forest Degradation) demonstration on Peat Swamp Forests (PSF) demonstration activities in Central Kalimantan, Indonesia.

The KFCP activities aimed to test a range of approaches to show how investment in REDD+ can achieve emissions reductions while providing forest-dependent communities with better livelihoods based on sustainable natural resource management. Krcp also helped to integrate REDD* into planning and governance at national, provincial, district and community levels by building local capacity and testing models for REDD* institutions and policies.

Field monitoring is a key component in REDD* or carbon-emissions projects. KFCP required a core monitoring unit to assess the change to rates of carbon emissions in the KFCP area during the program. This was also essential from the point of view of development methodologies for calculating changes to rates of carbon emissions from tropical peat swamp forests (PSF) in which vast quantities of carbon are stored but where there are few developed practices for monitoring and calculating emissions from this ecosystem. ĨO this end, KFCP established the Vegetation Monitoring Team (VM learn), the Fire Management Monitoring Team (FMTeam) and the Peat and Hydrology Monitoring Team (PHM learn).

These teams were active in the field for over three years (2010-2013), collecting the data required to validate rates of change in carbon emissions from the Krcp study site. This work required a sound methodology and precise data. However, there are logistical and practical challenges for managing teams and conducting field monitoring across a large, remote environment that are difficult to navigate, whilst working closely with local communities. The experience of KFCP in how best to avoid obstacles and overcome challenges outlined in this report provide extensive lessons for other environment monitoring projects around the world.

This report outlines why monitoring teams were established in KFCP and are necessary for REDD*. It then describes the team-specific and shared lessons learned from the field of the three KFCP monitoring teams. Topics include: working within the village institutions, local community involvement, staff training, to methodological refinements, costs, efficiency, and data management. Each section describes the context to each topic, the challenges faced, and steps taken to overcome these challenges and minimise the likelihood of obstacles emerging, with discussion and recommendations provided, where possible, variation across the study site is discussed and detailed examples are given in each section.

The report closes with a summary of the key methodological and field practice lessons and recommendations. The key findings of this report include:

• the importance of fair negotiations between the local communities and REDD* projects or programs;

• die balance between fair and equitable community involvement in monitoring activities and the need to ensure high quality data from a highly trained team;

• the importance of community education regarding the monitoring activities, and how this can go a long way to addressing the two previous issues; and, finally,

• the importance of good, well prepared data management.

[EBOOK] VEGETATION MONITORING, FIRE MANAGEMENT MONITORING, AND PEAT AND HYDROLOGY MONITORING, More writer, Kalimantan Forests and Climate Partnership


Keyword: ebook, giáo trình, VEGETATION MONITORING, FIRE MANAGEMENT MONITORING, AND PEAT AND HYDROLOGY MONITORING, giám sát thảm thực vật, quản lý giám sát cháy rừng, giám sát than bùn, giám sát thuỷ văn, kiểm soát cháy rừng

[EBOOK] INTERNATIONAL HYDROLOGICAL PROGRAMME: Hydrology and water management in the humid tropics, UNESCO and Water Center for the Humid Tropics of Latin America and the Caribbean

During the Week of March 21-26, 1999 a series of parallel meetings took place in Panama City, Republic of Panama, which collectively was referred to as Hater Week in Panama. The Second International Colloquium on Hydrology and Water Management in the Humid Tropics, as one of these events, brought together a group of leading researchers and water managers from around the world who work in the humid tropics region or execute research programs related to the hydrology of these regions. The partiepants discussed their research and how it relates to the need of water managers for hydrologic understanding upon which to base sound management decisions. During this Water Week in Panama the inaugural and closing sessions of the Colloquium, the lunches, a field trip through the Panama Canal, and other social events were combined with the other events that formed part of the Water Week. In this manner, the organizers stimulated a lively dialogue between practicing water managers and researchers on currcrt water issues.

The Colloquium consisted of presentations of technical papers and discussions on the following themes:

•    Multi-dimensional Approach to Water Management

•    Climate Variability and the Impacts on Hydrology and Water Resources

•    Surface, Sub-surface and Ground Water Quality

•    Urban Hydrology

•    Tropical Island Hydrology

•    An Ecohydrological Perspective of Montane Cloud Forests

Because of the great importance of ground water as source of water resources, a special paper on groundwater quality in the Humid Tropics, by Foster, et al. was presented. Because of the importance of the subject the paper has been placed in these Proceedings next to the Closing Remarks.

In parallel with the Colloquium, the Organization of American States (OAS). the National Environmental Authority (ANAM) of Panama, the Inter-American Water Resources Network (1WRN), and the Water Center for the Humid Tropics of Latin America and the Caribbean (CATHALAC) held the Third Inter-American Dialogue on Water Management on March 21-25, 1999. The meeting of more than two hundred senior water managers and decision makers of stakeholder groups identified actions for integrated water resources management in a the following five general areas:

•    Water and health

•    Transboundary water management

•    Economic valuation of water

•    Public participation

•    Responses to impacts of global change

Using case studies and round table discussions, the Dialogue sought to assign priorities to the identified initiatives to encourage water managers to take action at local levels in their countries. The Dialogue also aimed at fostering political support for these initiatives within the governments of the Americas and within multilateral funding agencies atthc hemispheric level.

Early during tile week. 50 members of the Inter-American Water Resources Network (IWRN) Advisory Committee met to elaborate future activities of the 1WRN including the support the World Water Vision in a scries of rational workshops during 1999, the water information summit in the fall of 1999, and a meeting of experts on water and health.

Participants of all parallel meetings visited the Children and Water Festival to receive the Children’s Declaration on Water and to witness the dedication by the children of the “Water is Life" fountain in the Parquc Omar, Panama City. Panama. The festival, organized by the Office of the First Lady of Panama, with assistance from ANAM. CATHALAC, and many other organizations, served as a reminder to the water professionals of the importance of educating the future generations on the importance of clean water for a healthy environment, a productive economy, and good public health.

An exhibition, AQUA '99. was also held during the meeting. Consultants, water-related industrial firms, professional organizations, and NGOs presented their products, services, and programs.

Finally, the Committee for the Water Vision of the Americas (CWVA), a committee formed to facilitate and coordinate the World W'ater Council’s W'ater Vision activity in the Americas, held the first Water Vision in the Americas Workshop during the last tw'0 days of the Water Week. A group of 70 water policy-makers met to develop a general understanding of the purpose of the vision effort and to develop a process and framework for conducting the Water Vision exercise in a series of meetings to be held during 1999 in various regions of the Americas. The Committee examined the recommendations and priorities developed during the Second Colloquium, the Third Dialogue and other recent meetings, to gain a sense of how water management in the Americas will develop over the next several decades and consecutively develop a general consensus on the shape of the future of water resources under several proposed scenarios. The elaborated regional visions will be presented at the W'orld Water Forum in March 2000 in the Netherlands.

Apart from this intensive agenda, there were numerous social events, of which especially the boat trip through the Panama Canal made an unforgettable impression on the 300 participants of the Witer Week. Many professional and personal relationships were established, renewed or strengthened during these social events

This book contains speeches, conclusions, recommendations, final statements and technical papers that were presented at the Colloquium.

The organizers wish to express their gratitude to the Government of the Republic of Panama for the generous offer to host these events and to contribute actively to their organization. Dr. John s. Gladwcll, President of Hydro Tech International, was responsible for the editing and preparation of the manuscript of this book for publication by UNESCO.

[EBOOK] INTERNATIONAL HYDROLOGICAL PROGRAMME: Hydrology and water management in the humid tropics, UNESCO and Water Center for the Humid Tropics of Latin America and the Caribbean


Keyword: ebook, giáo trình,
INTERNATIONAL HYDROLOGICAL PROGRAMME, Hydrology and water management in the humid tropics, HYDROLOGICAL, thuỷ văn học, khí tượng thuỷ văn, CHƯƠNG TRÌNH THỦY LỰC QUỐC TẾ: Quản lý nước ở vùng nhiệt đới ẩm, tài nguyên môi trường, tài nguyên nước

[EBOOK] SOILS AND ENVIRONMENT, S.Ellis and A.Mellor, Published by London and New York

Soil is undoubtedly one of the most important components of the environment, yet it is perhaps one of the most undervalued, misused and abused of the Earth’s resources. Lying at the interface of the geosphere, hydrosphere, biosphere and atmosphere, soils represent the end product of a complex set of interacting processes, operating over a vast range of time-scales. To a large extent soils determine the agricultural potential of an area, they influence many geomorphological and hydrological processes, and they also feature strongly in many aspects of rural and urban planning, including mineral extraction, construction, waste disposal and conservation. An understanding of soils within an environmental context is therefore important to many disciplines, and this is increasingly the case as environmental problems, such as pollution, acidification, erosion and climatic change, become a matter of increasing public concern.

In many academic bookshops you may find at least half a dozen books dealing with various aspects of soils within an environmental context, so why another to add to the problem of choice? The answer lies in the fact that existing texts tend to concentrate on particular areas of the subject, some at an elementary level and others in a more advanced way, rather than providing the breadth of coverage which many students of environmentally related subjects are likely to encounter during the course of their training. It is therefore our intention to provide a wide range of material which is presented in such a way that it can be used by students in a variety of environmentally based subjects and at a variety of levels.

In this book we examine the constituents and properties of soils, the processes and pathways of soil formation, and the range of soil types and their classification. The environmental factors that influence their development and the resulting characteristics of soils at the global scale are then addressed. We go on to discuss the influence of past environmental conditions on soils, the role of soils in reconstructing and dating past environments, and soils as components of natural environmental systems. Finally, we concentrate on soil-human interactions through the consideration of soils in landuse systems, soils and environmental problems, and soil survey and land evaluation. Throughout the book we adopt a range of approaches—micro- and macro-scale, pure and applied, spatial and temporal, and natural and human-related. The text is designed for students of geography, soil science and environmental science at undergraduate and masters level, but it will also be of value to those studying other disciplines, such as agriculture, ecology, geology, hydrology, archaeology, land management, landuse planning and conservation.

Students of the environment do not always possess a strong science background and can therefore be put off soils at an early stage, often regarding them as the domain of the pure scientist. Consequently we have aimed to present the material in a way that assumes only a rudimentary knowledge of science. The jargon associated with soils may also create unnecessary barriers, so we have been careful to introduce terms in an explicit and hopefully painless manner in order to make reading a rewarding, rather than an unnecessarily challenging, experience; this is reinforced through the provision of a glossary.

We are the first to admit that with the breadth of coverage provided, a certain degree of depth must inevitably be sacrificed in the interests of length and pricing. We hope, however, that this will not be seen as a major problem in the context within which the book has been devised, and that the benefits of presenting a wide range of material within a single volume will outweigh the problems of the omissions that have undoubtedly occurred. In short, we have aimed to provide a broad and balanced text which will be of value to students and teachers alike across a spectrum of environmentally related courses.

In preparation of this work we would like to thank Keith Richards, Tristan Palmer and Sarah Lloyd for their editorial advice and assistance, John Garner for photographic work, Gary Haley for production of the diagrams, and Ian Fenwick and Phil O’Keefe for comments on the manuscript. We are also indebted to our families for their unfailing support, and to the many students who over the years have helped us clarify our ideas about teaching and presentation.

[EBOOK] SOILS AND ENVIRONMENT, S.Ellis and A.Mellor, Published by London and New York


Keyword: ebook, giáo trình, SOILS AND ENVIRONMENT, SOILS, ENVIRONMENT, đất và môi trường, bảo vệ môi trường, tài nguyên môi trường, tài nguyên đất, thổ nhưỡng, sử dụng tài nguyên đất hợp lý

[EBOOK] SOIL ORGANIC MATTER IN SUSTAINABLE AGRICULTURE, Edited by Fred Magdoff and Ray R. Weil, Published by CRC PRESS

During the past two centuries, scientists, farmers, and agricultural educators have tended to alternate their views of soil organic matter (SOM) between the extremes of great appreciation and low esteem. As an early 20th century bulletin explained, organic matter was “once extolled as the essential soil ingredient, the bright particular star in the firmament of the plant grower...” before it “.fell like Lucifer.” as a result of the findings of 19th century agricultural chemists that most of the plant structure (C, that is) originated in the atmosphere (Hills et al., 1908). In the early 20th century, soil organic matter was once again viewed as critically important, only to become considered close to irrelevant to agriculture following the availability of cheap fertilizers, especially N, following World War II.

The paradigm of industrial agriculture — which developed following World War II and continues even now to dominate agriculture — views soil and plant constraints that arise while growing crops as individual problems that are usually considered to be unrelated to one another. The industrial agriculture mindset believes the best way to deal with these individual problems is to try to resolve each one separately. The remedies, according to this view, lie in the application of specific (usually purchased) inputs: fertilizers and lime for soils low in nutrients; pesticides for crops threatened by diseases, nematodes, insects, and weeds; extra irrigation water for soils with declining water holding capacity; deep tillage for overly compacted soils, etc. The development, promotion, and implementation of the industrial agriculture model has been facilitated by the specialized training that many agricultural scientists and extension specialists receive — causing them to concentrate efforts in their disciplines (and frequently subdisciplines) with little ongoing active professional engagement with those in other disciplines.

A renewed appreciation of soil organic matter — in all its astonishing complexity — began toward the end of the 20th century and continues to this day. Scientists have come to appreciate SOM’s profound influence on almost all soil properties — such as structure (and hence on water infiltration and storage, susceptibility to surface runoff and erosion), cation exchange capacity, nutrient availability, buffering (pH, nutrient availability), color, and plant pest pressure. Additionally, new tools have become available to help explore SOM’s chemical and physical properties as well as the diversity of soil life. With its critical role in so many soil properties and processes, organic matter can provide an integrating concept for understanding and promoting soil health and soil quality. Viewing healthy (high quality) soils as a major goal fosters a whole-system, preventive approach to agricultural management. In contrast to the industrial model, this approach aims to enhance soil properties so as to make the field ecosystem more self regulating, self sufficient, resistant to degradation, and resilient. Rather than look for post-facto “band-aid” solutions, the preventive approach emphasizes management to prevent chemical, biological (pest), and physical problems from developing in the first place.

In addition to an immense volume of scientific journal articles dealing with SOM, a number of books have been published over the last decade that deal with both scientific and practical aspects of SOM management. In this book, we have brought together scientific reviews concerning issues that are key for practical SOM management. We have included evaluations of the various types of organic constituents in the soil — the living organisms, the relatively fresh residues, and well decomposed substances (for which we have reserved the use of the term humus). The health (quality) of a soil is strongly and positively affected by soil organic matter (Weil and Magdoff, Chapter 1) and the various practices that enhance SOM (Magdoff and Weil, Chapter 2). There are chapters that focus on the effects of soil and crop management practices on soil organisms (Kennedy et al.,Chapter 10) and organic matter gains and losses and the significance of various SOM fractions (Franzluebbers, Chapter 8; Wander, Chapter 3; Chen et al., Chapter 4). Chapters also discuss the contributions to soil quality and crop growth by fungi (Nichols and Wright, Chapter 6) and earthworms (Edwards and Arancon, Chapter 11).

Soil organic matter and its management to promote soil health goes hand-in-hand with the emergence of an ecologically based approach to soil and crop management that stresses prevention of imbalances leading to soil and crop problems down the road (Magdoff and Weil, Chapter 2). This approach is especially apparent with regard to the role of SOM and its management in the development of soils suppressive to plant diseases (Stone et al., Chapter 5) and the relation of SOM management to supplying nutrients to crops (Seiter and Horwath, Chapter 9). It also recognizes the potential effects arising from the interactions between belowground food webs (based on SOM and its management) and aboveground food webs that influence crop health and productivity (Phelan, Chapter 7).

We hope this book will provide essential scientific background and pose challenging questions relevant to both scientists and students as they strive to better understand SOM and develop improved soil and crop management systems.

[EBOOK] SOIL ORGANIC MATTER IN SUSTAINABLE AGRICULTURE, Edited by Fred Magdoff and Ray R. Weil, Published by CRC PRESS


Keyword: ebook, giáo trình, SOIL ORGANIC MATTER IN SUSTAINABLE AGRICULTURE, SOIL ORGANIC MATTER, SUSTAINABLE AGRICULTURE, chất hữu cơ trong đất, nông nghiệp bền vững, đất hữu cơ trong nông nghiệp bền vững, dinh dưỡng cây trồng, phì nhiêu đất

[EBOOK] Growing better Cities: URBAN AGRICULTURE FOR SUSTAINABLE DEVELOPMENT, by Luc J.A. Mougeot, Published by INTERNATIONAL DEVELOPMENT RESEARCH CENTRE

This little book distills two decades of research and development in urban agriculture (UA) and related issues by IDRC and its partners. Its publication, in conjunction with the Third World Urban Forum (WUF) in Vancouver, Canada, is particularly timely. It was in Vancouver, 30 years ago, that the first United Nations Conference on Human Settlements was held. That 1976 conference led the ƯN to create its Centre for Human Settlements — now called UN-HABITAT — an agency that is widely referenced for its work with IDRC in these pages.
 
One striking conclusion from developments in UA policy over the last 30 years is that, contrary to common perception, UA is neither the short-lived remnant of a rural culture nor a nasty symptom of arrested urban development. The real paradox is that, on the political agenda, UA is far more advanced in Northern countries than it is in the South — even where its practice would be comparatively less critical to the wellbeing of city dwellers.

In cities of the North, public UA initiatives initially promoted household and community gardening for food security in times of economic crisis (for example, the British Allotments Act of 1925 and the War Gardens of Canada, 1924-1947). Today, cities such as Amsterdam, London, Stockholm, Berlin, and St Petersburg in Europe, or New York, Philadelphia, Cleveland, Montreal, Toronto, and Vancouver in North America have connected UA with resource recycling and conservation, therapy and recreation, education and safe food provision, community development, green architecture, and open space management.
 
-► Montreal has incorporated UA as a permanent land use of municipal parks; it has the largest community garden program in Canada, now managed at the borough level.

Lisbon’s pedagogical gardens, promoted city wide in the 1990s, led the city to develop a city farm, now visited by more than 100 000 people every year.

-► Delft, in the Netherlands, has combined UA with several other land uses in a heavily populated polder area.

► In Parisian suburbia, inclusive local land development and management now protects cultivated landscapes for their nonagricultural services, which arc highly valued by the public and various urban actors.

-► Vancouver has created its Food Policy Council, which allows the city to integrate and coordinate the activities of its various departments in UA and other aspects of its policies on food and environmental sustainability.
 
National community garden associations and virtual resource centres have sprung up in various places: City Farmer in Vancouver, the Developing Country Farm Radio Network (DCFRN) in Toronto, and the International Network of Resource Centres on Urban Agriculture and Food Security (RUAF) in Leusden, the Netherlands, to name but a few.

It is clearly evident that UA has come to involve an ever-widening range of production systems, technical solutions, actors, and policy instruments.

More importantly, the migration of people from Southern to Northern cities is adding diversity to local values and culture. UA enables many minority groups to connect in a very meaningful way among themselves and with their foreign host culture. Italian immigrants, for example, spearheaded the community gardens movement in Montreal in the 1970s. This translates into more UA, enabling cities to reduce their ecological footprint. UA, therefore, can act as a practical entry for our cities into a more sustainable world.

In the South, however, those very countries that have the most to gain from policies positive to UA arc, by and large, the ones where such policies arc less developed. Over the last 10 to 15 years, however, the picture in the South has changed rapidly. As you will read in this book, more and more governments in Southern countries and cities arc revisiting UA. True, the experience of the North bears some relevance, but Southern cities realize they need to innovate and learn from each other — their approach must fit their own conditions, meet their own needs, and fall within their own means. More and more, cities in developing countries arc experimenting and sharing their innovations with other cities of the South as well as, increasingly, cities of the North.

This book provides a brief overview of the current state of UA and of IDRC’s approach to supporting UA through targeted research. By describing a variety of research projects in diverse settings, the book shows the complex issues at hand as well as their human implications. It examines the lessons provided by the many projects funded through IDRC and its partners and makes some recommendations for future action by the international community as well as by national and municipal bodies. The book concludes by speculating on future directions for UA and assesses its continued role in providing a larger measure of food security for the world's burgeoning cities.

This book, however, is only one element of a much larger “knowledge pyramid,” which includes detailed ease studies and an extensive range of source materials on urban agriculture, all of which readers are invited to access at www.idrc.ca/in_focus_cities.
Luc J.A. Mougeot joined IDRC in late 1989, directing the Urban Environment Management program from 1992 to 1995. In 1996, he founded idrc's Cities Feeding People program and, from 1996 to 2004, managed over 40 projects on urban agriculture in the developing world. Dr Mougeot is currently a senior program specialist with idrc’s Special Initiatives Division. He holds a doctorate in geography from Michigan State University (1981) and conducted post-doctoral studies in environmental impact assessment in the UK and Germany (1987). From 1978 to 1989, Dr Mougcot was an adjunct professor at the Federal University of Para, Brazil, where he supervised graduate research, served as consultant to development agencies, and coordinated international research projects. He has served as member of various international steering, advisory, editorial, and selection committees on urban agriculture. He is currently a permanent reviewer for the International Science Foundation and sits on the international advisory board for un-habitat’s State of the World Cities Report 2006. Dr Mougcot has authored or edited over 60 publications, including his most recent, AGROPOLÍS.- the Social, Environmental, and Political Dimensions of Urban Agriculture (Earthscan/IDRC 2005).

[EBOOK] Growing better Cities: URBAN AGRICULTURE FOR SUSTAINABLE DEVELOPMENT, by Luc J.A. Mougeot, Published by INTERNATIONAL DEVELOPMENT RESEARCH CENTRE


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